A zesty, aromatic Moroccan soup with chickpeas and lentils.
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Delicious and creamy mushroom soup for chilly winter evenings.
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Simple and satisfying cauliflower soup for those last wet winter days.
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Traditionally done with veal shanks, I was thrilled to find that it is frequently made with turkey ‘shanks’ in France.
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This is one of my most favorite one-pot cool weather dishes.
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