Antique Copper Cheesemaker's Ladle

Antique Copper Cheesemaker's Ladle

$295.00

An extraordinary piece of 19th-century dairy history, this oversized copper cheesemaker's ladle was once used to transfer fresh curds and whey during traditional cheese production. With its generous rounded bowl, pronounced pouring beak, and beautifully turned ash handle, it is every bit as striking as it is authentic.

The interior has intentionally been left in its original aged patina, preserving the character earned through generations of use, while the exterior has been carefully cleaned and polished to reveal the warmth of the copper.

Today, it makes an exceptional wall display in a farmhouse kitchen, restaurant, wine cellar, or country home. The original hanging hook allows it to be displayed with ease, where its remarkable scale becomes an instant conversation piece.

Dimensions

  • Overall length: 90 cm

  • Turned ash handle: 70 cm

  • Copper bowl: 20 cm diameter

  • Original hanging hook

  • Early 19th century - Beautiful antique condition with expected signs of age and use

A wonderful example of traditional French dairy craftsmanship that brings both history and warmth to the kitchen.

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Why we love this…

With the exceptional ability to conduct heat efficiently, copper cookware promotes precision and excellence in cooking. Traditional tin lined interiors are virtually non-stick when used correctly. Cooking with copper is the best option for everything from sauces to slowly cooked stews, braising and oven gratins. It is unbeatable for confiture and pastry making.

– Cat


Made in France

MADE IN FRANCE

Our selection of vintage and antique copper decor and cookware is source from our Normandy flea markets, acquired from local restaurants and chefs, or found in brocante and antique shops.

RESTORED AT RABBIT HILL

Copper cookware and decorative items made by renowned copper makers, hand-restored on our farm using traditional artisan methods. Cookware is safe for cooking and ready to use for many more years to come.

TIMELESS QUALITY

Most of the cookware we sell dates to from the 18th to the 20th century and was created by copper artisans like Mauviel, Atelier du Cuivre, Gaillard - Paris and Bourgeat and made for culinary professionals through E. Dehillerin, Paris, Allez Freres, Grand Magasins du Louvre and A la Mangere.

Curated collection French home goods

CURATED FOR YOU

We hand-pick the perfect items that capture authentic French farm country lifestyle and culinary 'arts de vivre'. We adore using copper cookware in our kitchen and love to share our culinary expertise and inspiration through our Rabbit Hill restored pieces.


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